Apple Oatmeal Bread Recipe
Ingredients:
- Greek Yogurt 1 cup
- Olive oil ¼ cup
- Stevia 2 tb spoon
- Cinnamon ½ teaspoon
- Salt 1½ teaspoon
- Whole wheat flour 1 1/2 cups
- Rolled Oats 1 1/2 cups
- Yeast 2½ teaspoon
- Apple (peeled and diced) 1⅓ cups
Directions:
- Pre-heat the oven to 400 and grease your bread pan. I used a mini bread pan mold in the video above.
- Add all the ingredients except the apples in a bowl. Add the mixture into the pan of the bread machine.
- Select the required “dough cycle” and push start. Check the dough after 5 minutes.
- Add the apple pieces 5 to 10 minutes before the ending of the last kneading cycle.
- After the dough cycle is done, transfer it to your greased pan and back until a gold crust appears on top. With the mini bread pan I used, it took about 30 - 45 minutes.
